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Dinner @ The Tarratine – July 28th – Book Online or Call 207-992-4090 for Reservations!
July 28 @ 5:30 pm - 9:00 pm
We are open for dinner Saturday night and would love to have you join us! Book Online or Call 207-992-4090 for reservations.
Our Menu for July 28th:
Cheese Board $12
Chef’s selection of four Artisan Cheeses, house-made fruit compote, Maine honey, roasted nuts, and crostini
Appetizer Plate for 2 $19
Chef’s selection of three artisan meats, two artisan cheese, cured olives, Raye’s Old World Mustard, grapes, pickled vegetables, and crostini
A classic of Spanish cuisine originating in the southern region of Andalusia, a cold soup made of raw blended vegetables
Caesar Salad $7
Traditional Caesar salad with homemade dressing and croutons
Filet Mignon with Au Jus and Onion Strings $29
8oz filet with au jus and onion strings served with silken mashed and a seasonal vegetable
Fresh Atlantic Salmon with Lemon Dill – $23
Roasted Atlantic Salmon with Lemon Dill served with silken mashed potato and fresh peas
Fresh Pasta Primavera $17
Fresh pasta in a cream sauce with the Chef’s choice of vegetable and topped with shaved parmesan
Fresh Strawberry Shortcake with homemade buttermilk biscuits $8
Homemade Irish Oatmeal Cake with Cinnamon Ice cream $8