PRIVATE EVENT Please call for availability 207-992-4090
Private Wedding @ The Tarratine
December 19, 2020We may still have availability. Please call 207-992-4090 for information.
Private Wedding @ The Tarratine
November 1, 2020We may still have availability. Please call 207-992-4090 for information.
Private Event @ The Tarratine
October 24, 2020PRIVATE EVENT Please call for availability 207-992-4090
Private Wedding @ The Tarratine
August 15, 2020We may still have availability. Please call 207-992-4090 for more information.
Dinner @ The Tarratine – Book Online or Call 207-992-4090 for Reservations!
July 30, 2020Chef Inspired Summer Menu Appetizers Charcuterie Board Chef’s selection of artisan meats and cheeses accompanied by blueberry ginger jam, pickled cucumber and onions, olives, honey, assorted nuts, grapes, Ray’s mustard, […]
Dinner @ The Tarratine – Book Online or Call 207-992-4090 for Reservations!
July 23, 2020Chef Inspired Summer Menu Appetizers Charcuterie Board Chef’s selection of artisan meats and cheeses accompanied by blueberry ginger jam, pickled cucumber and onions, olives, honey, assorted nuts, grapes, Ray’s mustard, […]
Dinner @ The Tarratine – Book Online or Call 207-992-4090 for Reservations!
July 16, 2020Chef Inspired Summer Menu Appetizers Charcuterie Board Chef’s selection of artisan meats and cheeses accompanied by blueberry ginger jam, pickled cucumber and onions, olives, honey, assorted nuts, grapes, Ray’s mustard, […]
Dinner @ The Tarratine – Book Online or Call 207-992-4090 for Reservations!
July 9, 2020Chef Inspired Summer Menu Appetizers Charcuterie Board Chef’s selection of artisan meats and cheeses accompanied by blueberry ginger jam, pickled cucumber and onions, olives, honey, assorted nuts, grapes, Ray’s mustard, […]
Dinner @ The Tarratine – Book Online or Call 207-992-4090 for Reservations!
July 2, 2020Chef Inspired Summer Menu Appetizers Charcuterie Board Chef’s selection of artisan meats and cheeses accompanied by blueberry ginger jam, pickled cucumber and onions, olives, honey, assorted nuts, grapes, Ray’s mustard, […]